Friday, 24 February 2017 to Thursday, 2 March 2017
For breakfast Adri bought us one of those rolled up mushy turd-looking beef bureks which was great notwithstanding its appearance. The supposed chocolate pastry was not great; it was more like a bread roll with a tiny sliver of chocolate playing hide and seek amongst its innards. Not very appetizing, next time we’ll leave this model to finish its process of decay in the bakery’s display cabinet. Continue reading
Sveti Stefan is much more agreeable than its name sounds and suggests
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